The abundance of the present

Our theme for our first chapter is abundance. It feels right to think of abundance at this time of year. A veritable glut of produce as well as high holiday consumption of a sort, mingling with holiday thinking time. There is nothing like hot weather to make you do nothing but think deeply. Thinking abundant is a wonderful way to live. It sits apart from having abundant, but feels more like eating the best tomato/ice cream/hot grapes from the vine of your life.


Tiny steps towards better
Cassandra Ellis Cassandra Ellis

Tiny steps towards better

For the last story discussing abundance, we circle back to choices – tiny step changes towards better. Choosing to live better, buy better, buy less and encourage our minds to think progressively. There is joy in the agony of change.

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Remaining Steady
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Remaining Steady

There is comfort in the consistency of cycles and familiarity. In knowing that we willingly choose some parts of life to remain steady. The same brand of tea, the same colour and cut of shirt – and sometimes the same paint colour.

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Two courgettes and good ingredients for paint
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Two courgettes and good ingredients for paint

Two courgettes from the farmer’s market. A nub of local cheese from last night’s dinner. A jar of good white beans. Some pickles. A root around the salad drawer finds an onion, a papery clove of garlic and a forgotten bottle of Sussex fizz.

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Afternoon snacks of bread & butter
Cassandra Ellis Cassandra Ellis

Afternoon snacks of bread & butter

This morning, teenagers were lolling at bus stops. Skirts rolled and fringes newly flopped. Small children gripping parents’ hands, new back packs and sparkly pencil cases ready. Today will be a day of days for all.  A shift of seasons, but a shift of place and space too.

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Thinking of jam on toast on a sulky March Sunday.
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Thinking of jam on toast on a sulky March Sunday.

Inside my wonky childhood memory, we had twenty seven fruit trees in our back yard. I’m sure it wasn’t that precise number – likely more, but still there was an incredibly splendid feeling of towering trees and surging vines.

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The abundance of the present
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The abundance of the present

It is easy to be ensnared by the desire for more. More rooms, more money to buy more things to fill those rooms and more recognition for having said ‘things’. Sometimes this ‘more’ is thought of as abundant and to have less than this feels meagre.

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Ice Cream and icy happiness
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Ice Cream and icy happiness

Pleasure.

Colour can be a joyful and visceral delight. It doesn’t have to be anymore complicated, than that it makes you happy.

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Simplicity in a glass of milk
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Simplicity in a glass of milk

Simplicity in living has been on my mind – both in how I run my business and in our own lives at home. Why do we long for simple now?

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